Untitled.

Léa NB 3 months ago

Great place, great food! I highly recommended The flatbread was exceptional, never tasted anything like that. The sushi were amazing. The tuna hand roll was good but nothing special, missing some sauce or dressing in my opinion.

Rg Snyder Edited 4 months ago

Great first impression and experience at Untitled. You can mistake the entrance for a club instead of a restaurant if you haven't been here because of the dimly lit staircase and a pink neon light at the top of the stairs. Immediately after, you enter the bar area. It was an unexpected expectation along with the name, I thought it was unique. You might wonder if it's a place to take kids at first. Yes, it's fine. Very friendly staff and attentive! Great ambiance in the main dining area. Small room. I recommend making a reservation if able.

JOSE DANIEL RODEJO 5 months ago

This is now our number one here in Savannah/Pooler. Excellent Service. Delicious food and drinks. Incredible atmosphere. Best place for Date night. We didn’t have a reservation but when we walked in, bar tender quickly acknowledged us and gave us the option to either sit on the bar or ask someone to see if a table is available. We got a good spot thanks to Trenton who was always smiling and very pleasant. (All of them were tbh)Service wise, It was amazing. Mckenzie was awesome, explained the drinks well and presented the specials nicely. She regularly checked in on us without being overbearing lol and there was another girl who took our picture who was super nice, sorry we didn’t get her name. But again, all of them there were super friendly. The drinks? 10/10. The food? Even better. And they were presented really well. My husband got the special seared salmon and the midori roll. I didn’t taste it because I was already getting full from the Kinilaw and The fries, which I’m probably gonna crave for here soon. Lol The Steak Skewers. Please. Order the Steak Skewers. It was pricey but add it to your self care list 🤣 The ambience/atmosphere was the best we’ve had in Savannah. Highl

Ashley Wilson 8 months ago

This was my first time and I was not dissatisfied. It was Wednesday and pretty slow so I had great service. I wanna give props to the owner(s) for your unique style. Ate down from the menu to the interior. Now I’m fairly new to sushi and In the spirit of trying new things I asked the serving staff what they suggest and they were on point. The sous chef Mark and the other line cook whose name I didn’t catch are very talented. I enjoyed both of my dishes. Especially the spicy tuna on crispy rice. And a lovely lady let me try her street corn 10/10 The drinks were also amazing I had the Ember Pearl 10/10 and the Matcha Mischief - it sounds off to me too but I’m glad they convinced me 10/10 And Thankyou to my server Atto I hope I spelled it right. He has great energy. Very welcoming and attentive not rude at all. Even though he’s fairly new to the menu he still gave me some great suggestions. Thank you for a great time can’t wait to see the full menu.

Dominic Perry 9 months ago

Had a great night at Untitled. It's definitely a "place to be seen at", but backs this up with a great cocktail list and really good (though maddening slow) food. Our bartender Nick was fantastic - super friendly and chatty. We started with the kinilaw and the taco-maki. . The kinilaw was more of a tartare presentation (tiny pieces of cubed fish) instead of thin slices which made it a bit hard to eat with only a tiny shallow spoon and chopsticks to work with. The taco-maki was exactly what it sounds like - maki served like a taco instead of rolled up. Both were outstanding tasting. The final thing we ordered was the orenji roll. It was a tuna roll with a torched scallop and lemon aioli topping. It took a long time to come out and was kind of disappointing - not a lot of flavor and sloppily rolled and cut (each piece was a difference size). The drinks were all amazing with the tropikalma being a standout and the umami no5 being one of the more original takes on an old fashioned I've ever had